HOLIDAY MENU
Valentine's Day
Let Chef David Michael take care of the cooking this Valentine's so you can enjoy a romantic evening. Choose from a catered menu of individually prepared meals, mix-and-match to please everyone.
$24 per meal + applicable delivery charges.
(Minimum of 2 meals per order.)
Entree Choice of:
-
Cabernet Braised Short Ribs over Wild Mushroom Risotto
-
Broiled Crab Stuffed Flounder with Zucchini Noodles
-
Rosemary and Garlic Lamb Chops with Mint Rice
-
Baked Mediterranean Chicken with Saffron Rice
Each meal comes with Roasted Vegetable Medley, Field Green Salad and a Dinner Roll.
*No substitutions
Delivery:
Sunday, February 14, 2021 10:00 AM - 1:00 PM
Call 267-250-5851 or submit an inquiry below to book your order and delivery.
All orders need to be received and paid by Wednesday, February 10, 2020, at 10PM guarantee delivery.
