HOLIDAY MENU

Valentine's Day

Let Chef David Michael take care of the cooking this Valentine's so you can enjoy a romantic evening. Choose from a catered menu of individually prepared meals, mix-and-match to please everyone.

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$24 per meal + applicable delivery charges.

(Minimum of 2 meals per order.) 

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Entree Choice of:

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• Cabernet Braised Short Ribs over Wild Mushroom Risotto

• Broiled Crab Stuffed Flounder with Zucchini Noodles

• Rosemary and Garlic Lamb Chops with Mint Rice

• Baked Mediterranean Chicken with Saffron Rice

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Each meal comes with Roasted Vegetable Medley, Field Green Salad and a Dinner Roll.

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*No substitutions

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Delivery:
Sunday, February 14, 2021 10:00 AM - 1:00 PM

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Call 267-250-5851 or submit an inquiry below to book your order and delivery. 

All orders need to be received and paid by Wednesday, February  10, 2020, at 10PM  guarantee delivery.

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